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Picture this: a baby shower dessert table adorned with a stunning chocolate cherry cake, its rich, velvety layers mingling with tangy, juicy cherries. Whether you’re a seasoned baker or a beginner, these chocolate cherry cake recipes are guaranteed to impress your guests. From a no-fuss dump cake to an elegant layered masterpiece, there’s something here for every baby shower theme. Let’s dive into these delightful desserts and find the perfect sweet treat for your celebration!
1. Classic Chocolate Cherry Dump Cake
Why It’s Perfect for Baby Showers:
The Classic Chocolate Cherry Dump Cake is a lifesaver for busy hosts. Its simplicity and minimal prep time make it ideal for baby showers, where you’re likely juggling multiple tasks. Plus, its rustic charm and rich flavor make it a crowd-pleaser. The combination of gooey cherry pie filling and moist chocolate cake creates a dessert that feels indulgent yet approachable.
Ingredients:
- 1 box high-quality chocolate cake mix (look for one with real cocoa for a richer flavor)
- 1 can (21 oz) cherry pie filling (or homemade for a fresher taste)
- 1/2 cup melted butter (unsalted works best)
- 1/2 cup chopped almonds or pecans (optional, for added crunch)
- White chocolate drizzle or powdered sugar for decoration (optional)

Step-by-Step Instructions:
- Prep the Oven and Pan: Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish. For easy cleanup, you can also line the dish with parchment paper.
- Layer the Cherry Filling: Spread the cherry pie filling evenly across the bottom of the dish. If you’re using homemade filling, ensure it’s slightly thickened to prevent the cake from becoming too soggy.
- Add the Cake Mix: Sprinkle the dry cake mix evenly over the cherry filling. Use a spatula to gently spread it out, but don’t mix it into the cherries—this creates the signature “dump cake” layers.
- Drizzle with Butter: Pour the melted butter over the cake mix, ensuring it covers as much of the surface as possible. This helps create a golden, crispy topping.
- Add Toppings (Optional): Sprinkle chopped nuts over the top for a crunchy texture, or leave it plain for a smoother finish.
- Bake to Perfection: Bake for 40-45 minutes, or until the top is golden brown and the edges are bubbly. Let it cool for 10-15 minutes before serving.
Baby Shower Adaptations:
- Individual Servings: Bake the dump cake in a muffin tin for single-serving portions. Use pastel cupcake liners to match the baby shower theme.
- Festive Decorations: After baking, drizzle melted white chocolate in a zigzag pattern over the top. Add edible glitter or pastel sprinkles for a celebratory touch.
- Baby-Themed Toppers: Use fondant or edible paper to create baby-themed decorations, such as tiny pacifiers, baby bottles, or rattles, and place them on top of the cake.
2. Chocolate Cherry Layer Cake with Whipped Cream

Why It’s Perfect for Baby Showers:
This Cherry Chocolate Layer Cake is the ultimate showstopper. Its elegant layers and rich flavors make it a stunning centerpiece for any baby shower. The combination of moist chocolate cake, tangy cherry filling, and light whipped cream creates a dessert that’s both decadent and refreshing.
Ingredients:
- For the Cake:
- 2 cups all-purpose flour
- 1 3/4 cups sugar
- 3/4 cup unsweetened cocoa powder
- 1 1/2 tsp baking powder
- 1 1/2 tsp baking soda
- 1 tsp salt
- 2 eggs
- 1 cup milk
- 1/2 cup vegetable oil
- 2 tsp vanilla extract
- 1 cup boiling water
- For the Filling:
- 1 can (21 oz) cherry pie filling (or homemade)
- For the Topping:
- 2 cups whipped cream (homemade or store-bought)
- Fresh cherries and cocoa powder for garnish
Step-by-Step Instructions:
- Prepare the Cake Layers:
- Preheat your oven to 350°F (175°C) and grease two 9-inch round cake pans. Line the bottoms with parchment paper for easy removal.
- In a large bowl, whisk together flour, sugar, cocoa powder, baking powder, baking soda, and salt.
- Add eggs, milk, oil, and vanilla extract. Mix until smooth.
- Gradually add boiling water, mixing until the batter is thin. Don’t worry—it’s supposed to be runny!
- Divide the batter evenly between the pans and bake for 30-35 minutes. Let the cakes cool completely before assembling.
- Assemble the Cake:
- Place the first cake layer on a serving plate. Spread a generous layer of cherry pie filling over the top.
- Add the second cake layer and repeat with more cherry filling.
- Frost the entire cake with whipped cream, using a spatula or piping bag for a decorative finish.
- Garnish and Serve:
- Top with fresh cherries and a dusting of cocoa powder.
- For a baby shower twist, use stencils to create shapes like baby bottles or pacifiers with the cocoa powder.
Baby Shower Adaptations:
- Gender-Reveal Cake: Dye the whipped cream or cherry filling in pink or blue to match the baby’s gender. You can also add a surprise layer of colored frosting inside the cake.
- Elegant Presentation: Use a cake stand and surround the base with fresh flowers or baby-themed decorations.
3. Easy One-Bowl Chocolate Cherry Cake
Why It’s Perfect for Baby Showers:
This Easy One-Bowl Chocolate Cherry Cake is perfect for hosts who want a delicious dessert without the hassle. It’s moist, flavorful, and can be customized to fit your baby shower theme.
Ingredients:
- 1 box chocolate cake mix
- 1 can (21 oz) cherry pie filling
- 3 eggs
- 1/2 cup vegetable oil
- 1 tsp almond extract (optional)
Instructions:
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
- In a large bowl, combine cake mix, cherry pie filling, eggs, oil, and almond extract. Mix until well combined.
- Pour the batter into the prepared dish and bake for 25-30 minutes.
- Let cool before serving.
Baby Shower Adaptations:
- Bake in a bundt pan and drizzle with pastel-colored icing.
- Serve alongside matching cookies or puff pastries for a cohesive dessert spread.
4. Gluten-Free Chocolate Cherry Cake

Why It’s Perfect for Baby Showers:
This Gluten-Free Chocolate Cherry Cake ensures everyone can enjoy a slice of indulgence. It’s moist, fluffy, and packed with flavor, making it a crowd-pleaser for all dietary needs.
Ingredients:
- 1 1/2 cups almond flour
- 1/2 cup tapioca starch
- 1/2 cup unsweetened cocoa powder
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/4 tsp salt
- 3 eggs
- 1 cup sugar
- 1/2 cup milk (or almond milk)
- 1/4 cup vegetable oil
- 1 tsp vanilla extract
- 1 can (21 oz) cherry pie filling
Instructions:
- Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
- In a bowl, whisk together almond flour, tapioca starch, cocoa powder, baking powder, baking soda, and salt.
- In another bowl, beat eggs and sugar until light and fluffy. Add milk, oil, and vanilla extract.
- Gradually fold the dry ingredients into the wet mixture until combined.
- Pour the batter into the pan and swirl in cherry pie filling.
- Bake for 30-35 minutes. Let cool before serving.
Baby Shower Adaptations:
- Top with pastel-colored ganache or edible flowers for a stunning presentation.
- Add baby-themed decorations, such as fondant baby carriages or pacifiers.
Tips for Perfecting Your Baby Shower Cakes
- Use High-Quality Ingredients: Opt for premium chocolate and fresh cherries to elevate the flavor.
- Incorporate Baby Shower Themes: Use pastel colors, baby-themed toppers, or edible decorations.
- Portion Smartly: Serve cakes as cupcakes or in pre-sliced portions for easy handling.
- Prepare Ahead: Most cakes can be made a day in advance and stored in airtight containers.
- Transport Safely: Use cake carriers or sturdy boxes, and assemble delicate decorations on-site.

FAQ
1. Can I make these recipes ahead of time?
Yes! Most cakes can be prepared a day or two in advance. Store them in airtight containers and add decorations just before serving.
2. Can I use fresh cherries instead of cherry pie filling?
Absolutely! Pit and cook fresh cherries with sugar and cornstarch to create a homemade filling.
3. How can I adapt these recipes for a gender reveal?
Use pink or blue food coloring in the whipped cream, frosting, or cake layers. You can also add colored sprinkles or candies as a surprise inside the cake.
4. Are there vegan options for these cakes?
Yes! Substitute eggs with flax eggs and use dairy-free chocolate and plant-based milk.
5. What’s the best way to transport these cakes?
Use cake carriers or sturdy boxes. For cakes with whipped cream or delicate decorations, assemble them at the venue.
Conclusion
These chocolate cherry cake recipes are the perfect addition to any baby shower dessert table. Whether you choose a simple dump cake or an elegant layered masterpiece, these desserts can be customized to match your theme and delight your guests. Pair them with other treats from your recipe blog to create a memorable and cohesive menu. Happy baking, and congratulations on the upcoming celebration! 🍼🎉